Safe Handling Required
Generally recognized as safe (GRAS), but may cause mild irritation upon direct contact with eyes or skin.
Eyes: Flush with plenty of water for 15 minutes
Skin: Wash thoroughly with soap and water
Ascorbyl Palmitate is an ester formed from ascorbic acid and palmitic acid, creating a lipophilic derivative of Vitamin C. Unlike water-soluble ascorbic acid, this form is highly compatible with lipid-based systems, making it an essential ingredient for stabilizing fats, oils, and oil-in-water emulsions.
In the Indian market, this chemical is highly sought after by the rapidly growing nutraceutical and personal care sectors. It is extensively utilized in the manufacturing of premium skin care products, such as anti-aging creams and serums, as well as in the stabilization of edible oils and vitamin-fortified food products to prevent rancidity.
When procuring Ascorbyl Palmitate in India, buyers should prioritize suppliers who provide COA (Certificate of Analysis) documentation confirming compliance with FCC or USP/BP standards. It is recommended to verify the batch purity and ensure the material is stored in moisture-proof, light-protected packaging to maintain its efficacy.
Ascorbyl Palmitate pricing in India depends on grade, order quantity, and delivery location, and it moves with market conditions — so a single fixed price is rarely accurate for a specific requirement.
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Ascorbyl Palmitate prices in India vary by grade, order quantity and delivery location, and move with market conditions. To get the current price for your requirement, submit an enquiry on Chemical Dekho and receive verified quotes from suppliers and manufacturers within 24 hours.
No, it is fat-soluble (lipophilic), which makes it ideal for oil-based formulations.
It acts as an antioxidant to protect skin care formulations from oxidation and rancidity.
Yes, when sourced as Food Grade (FCC), it is widely accepted for use in food and nutraceutical applications.
Store in a cool, dark place, away from moisture and direct light to prevent degradation.
Yes, it is often used as an excipient to stabilize active ingredients sensitive to oxidation.
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