Non-Hazardous Substance
Lactulose is generally classified as non-hazardous under GHS criteria, but standard laboratory safety protocols should be maintained.
Eyes: Flush with plenty of water for 15 minutes.
Skin: Wash thoroughly with soap and water.
Lactulose is a non-absorbable synthetic sugar derived from lactose, widely recognized for its role in clinical medicine. In the Indian pharmaceutical landscape, it is a staple ingredient for gastrointestinal medications, particularly those targeting chronic constipation and hepatic encephalopathy, where it functions by reducing blood ammonia levels.
The Indian market sees significant demand for high-purity Lactulose, driven by the growing domestic nutraceutical sector and the widespread manufacturing of liquid oral formulations. It is produced through the isomerization of lactose and requires stringent quality control to meet international pharmacopeial standards like USP and BP.
For procurement, buyers should prioritize suppliers who provide comprehensive COA (Certificate of Analysis) and GMP certification. Given its sensitivity to moisture and temperature, sourcing from vendors with robust cold-chain or climate-controlled logistics is essential to maintain product stability and shelf life.
Lactulose pricing in India depends on grade, order quantity, and delivery location, and it moves with market conditions — so a single fixed price is rarely accurate for a specific requirement.
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Lactulose prices in India vary by grade, order quantity and delivery location, and move with market conditions. To get the current price for your requirement, submit an enquiry on Chemical Dekho and receive verified quotes from suppliers and manufacturers within 24 hours.
While it is a sugar, it is not absorbed in the small intestine; however, consult a clinician regarding blood glucose impact.
It is primarily used as an oral solution for constipation and as a hepatic encephalopathy treatment.
Yes, as an API, it must be sourced from GMP-certified manufacturers for pharmaceutical use.
It should be stored in climate-controlled warehouses to prevent moisture absorption and caking.
Yes, food-grade Lactulose is used in functional foods as a prebiotic ingredient.
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