Non-Hazardous Substance
L-Glutamic Acid is generally classified as non-hazardous under GHS criteria, but standard laboratory safety precautions should be maintained.
Eyes: Flush with water for 15 minutes and seek medical attention if irritation persists.
Skin: Wash thoroughly with soap and water.
L-Glutamic Acid is a naturally occurring amino acid that plays a vital role in protein synthesis and metabolic processes. In the industrial context, it is produced primarily through fermentation processes using specific bacterial strains, ensuring high purity levels suitable for sensitive applications in the life sciences and food sectors.
In the Indian market, this chemical is highly sought after by pharmaceutical manufacturers for the production of various drugs and as a key component in parenteral nutrition solutions. Additionally, the growing Indian nutraceutical and cosmetic industries utilize L-Glutamic Acid for its skin-conditioning properties and its role as a precursor in specialized dietary supplements.
When procuring L-Glutamic Acid in India, buyers should prioritize suppliers who provide comprehensive Certificates of Analysis (CoA) and maintain compliance with FSSAI or GMP standards depending on the intended end-use. It is advisable to verify the specific grade (Pharma vs. Food) to ensure the product meets the stringent regulatory requirements of the Indian drug and food authorities.
L-Glutamic Acid pricing in India depends on grade, order quantity, and delivery location, and it moves with market conditions — so a single fixed price is rarely accurate for a specific requirement.
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L-Glutamic Acid prices in India vary by grade, order quantity and delivery location, and move with market conditions. To get the current price for your requirement, submit an enquiry on Chemical Dekho and receive verified quotes from suppliers and manufacturers within 24 hours.
Yes, food-grade L-Glutamic Acid supplied by our partners is FSSAI compliant.
Pharma grade adheres to USP/EP monographs with stricter impurity profiles, while Food grade follows FCC standards.
No, it is stable at room temperature but should be kept away from moisture.
Yes, every batch comes with a detailed CoA including purity, rotation, and heavy metal testing.
It is typically produced via large-scale microbial fermentation, which is the industry standard for high-purity amino acids.
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